In-Flight Catering

Catering for Pilot Lunches & Executive Charters delivered to

Halifax Stanfield  International Airport (YHZ)

Box Lunches

Boxed Lunches include choice of sandwich, a side salad, snack, dessert, cutlery, napkin and mint.

Delivery fee of $20 within the HRM and to Stanfield International Airport.

Please let the Mandy’s know of any allergies or food sensitivities when ordering.

Sandwiches

Mandy’s Sandwich of the Day

Surprise yourself and trust your Chef to provide something delicious and exciting!

New York Deli Style Kaiser, Focaccia Bun or Wrap

Includes assorted sliced deli meats and cheese, tomato, cucumber or pickle, lettuce and honey mustard mayo.

Chicken Ranch Wrap

Skinless, boneless chicken, hickory smoked bacon, cheddar, scallions, tomatoes, peppers and ranch dressing.

Chicken Caesar Wrap

Skinless, boneless chicken, hickory smoked bacon, parmesan, romaine and creamy caesar dressing.

The Mennonite Sandwich on Kaiser or Focaccia Bun

Genoa salami, cheddar, scallions, tomato, corn relish, mayo and lettuce.

Pesto & Roasted Turkey on Focaccia Bun

Shaved roasted turkey with havarti, peppers, tomato, spinach and basil pesto.

Mediterranean Tuna Wrap or Pita

Tuna, Dill, Feta, Red Pepper, & Black Olive on Whole Wheat Wrap.

Philly Cheese Roast Beef on Focaccia Bun

Shaved Roast Beef, Swiss, Sauteed Mushrooms, Green Peppers & Onions with Horsy Sauce.

Roasted Vegetable Pita Wrap

Eggplant, Zucchini, Rainbow Peppers & Red Onion with scallion chevre on Whole Wheat Pita or Wrap.

Entree Salads

Chef Salad

A hearty meal doesn’t mean that Mandy has to slave over a hot stove all day. Dig in to this satisfying mix of salad greens, turkey, ham, Swiss, Cheddar, tomatoes, cucumbers, peppers, and croutons served with either ranch, balsamic or honey mustard dressing.

Chicken Caesar Salad
Unlike Rome, this salad was built in a day (or less), but it’s still a bowl of perfection. Enjoy grilled chicken, romaine lettuce, parmesan and garlic croutons tossed in our homemade Caesar dressing.

Greek Salad w/Chicken

Eat this salad and it’s all Greek to you! Salad greens, tomatoes, olives, feta, cherry tomatoes, peppers and seared herbed chicken served with Greek dressing.

Side Salads

Choice of one side salad per 10 lunches.

Mango & Black Bean Quinoa Salad

Enjoy Gluten Free Quinoa, red pepper, scallions, black beans, mango and a cilantro & lime vinaigrette to make all the veggies taste great!

Roasted Vegetable Pasta Salad
With Eggplant, Peppers, Zucchini, Red Onion, Olives, & Feta together in creamy pesto & sun-dried tomato dressing, its a salad ready for a night on the town or lunch in your office.

Farmhouse Macaroni Salad
Elbow macaroni, Cheddar cheese, rainbow peppers, cherry tomatoes & scallions are all tossed in a creamy herb dressing.

Country Coleslaw
How do you make cabbage taste even better? Add a light creamy lemon dressing and some other healthy stuff like carrots, radish, craisins, pecans, sunflower & pumpkin seeds for a salad that’s creamy, crunchy and delicious!

Spinach Salad

We use strawberries, blueberries, cucumbers, red onion, toasted pecans, sunflowers seeds, chevre and a delicious raspberry vinaigrette for a salad even Bluto would love!!

Classic Caesar Salad
Hail Caesar! We offer our scrumptious salute with romaine lettuce, parmesan cheese and garlic croutons tossed in our homemade Caesar dressing.

Fresh Green Salad
Make your mama proud and eat your veggies. This healthy side features salad greens, cucumbers, peppers, carrots and cherry tomatoes served with your choice of a homemade ranch, balsamic or honey mustard dressing.

Don’t Forget Dessert!

Choice of fresh-baked cookies or Mandy’s dessert square of the week.
When ordering, ask for what’s baking in Mandy’s kitchen today!

Gourmet Platters

Continental Breakfast Tray

Fresh baked muffins, croissants, breakfast loaves, bagels, served with preserves, cream cheese and butter.

Imported Cheese & Fruit

A variety of imported hard and soft cheese including a selection of crackers and fruit.

Fresh Sliced Fruit

A selection of seasonal fruits and yogurt dip.

Vegetable Crudités

A selection of cut vegetable sticks including carrots, celery, peppers, cherry tomatoes, broccoli, cauliflower, & mushrooms served with ranch or curry veggie dip.

Sandwich Platter

Selection of Kaisers, Wraps & Foccacia Rolls, with assorted Chicken, Turkey, Roast Beef and Tuna Fillings.

Finger Sandwich Platter

Choice of deli meats or salads (tuna, chicken, egg) cut into fourths.

Cocktail Shrimp

Served with cocktail sauce and lemon wedges.

Smoked Salmon

Served with sliced red onion, capers, scallion chevre, lemon and bagels.

Mezi Platter

Olives, proscuitto, salami, imported cheeses, fruit, nuts, hummus and pita chips.

Layered Mexican Sampler

A dip made of salsa with corn & black beans, fresh tomatoes, peppers, scallions, cheddar cheese

and sour cream. Served with tortilla chips on the side.

Dessert Selection

Includes squares, cookies, candies and chocolates.

Snack Packs

Includes Fruit Salad, Yogurt, Mandy’s Trail Mix, Cheese & Crackers, Freshly Baked Cookie and Mint

Some Kudos on Mandy’s Lunches…

“Soooo, you were a hit with the Friday crew! I polled everyone yesterday and even the captain (who hasn’t eaten a catered meal for ages and brings his own) was very impressed with the presentation and said you obviously took great pride in your cooking, and he ate it all!! They loved the meal descriptions on the front of the box and a few said they’ve never had such a healthy lunch while flying offshore.”

” I did check with Kathie (the only female captain and marathon runner)….she couldn’t stop talking about the wonderful food and how much they LOVED the egg wraps. One sensor operator said it was the BEST catered meal he’s ever had on a flight! So I guess you’re most definitely keeping the crews happy on Fridays…. now all they want me to do is add you on for another day during the week.”

“Cheese trays were a hit! Especially the afternoon charter to Bangor -that pax loves the tray. ”

“The only complaint that I’ve heard is that “Chef Mandy meals are not listed on the schedule for any other days of the week!!” So kudos to you – your meals are a hit!”